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Methi Paratha

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Methi Paratha

Description

Cooking Time

Preparation Time :10 Min

Cook Time : 20 Min

Total Time : 30 Min

Ingredients

Serves : 4
  • 250 gm chopped fenugreek leaves
  • 2tbspn coriander leaves chopped
  • 1 tbspn sesame seeds roasted
  • 1 tspn cumin powder
  • 1/2 tspn turmeric powder
  • 1 tspn salt
  • 1/2tbspn red chilli pd
  • 1/2 tspn garam masala pd
  • 1 tspn chaat masala pd
  • 4 tbspn Water for kneading
  • 1 tbspn Oil/ghee

Directions

  • In a mixing bowl add chopped fenugreek leaves, coriander leaves add all mentioned ingredients and knead using water and grease it with oil and keep for 20 minutes then later prepare balls
  • Make roti and fry in a tawa both sides using ghee and serve hot
Tasneem Khan

Tasneem Khan

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#Tags

Vegetarian